Bunoelina Colombiana 12 oz

Use Colombiana Bunuelos to make these delicious cheese fritters. Very popular during the holidays, but can be enjoyed all year. This is a mouthful of texture and flavors. 

• HOW TO PREPARE

Recipe for 40 Buñuelos

• 24 ounces of Queso Blanco (ground) (Can you feta cheese or queso cotija as substitutes
• 12 oz Colombiana Buñuelina Mix
• 2 Eggs

1. Mix ingredients to form the dough
2. Wet with milk until you obtain a soft dough.
3. Form the Bunuelos without squeezing the dough and fry

NOTE: To determine if oil temperature is right . Use a ball of dough and drop into the oil. The dough should drop and slowly float back up withing 5-8 seconds

INGREDIENTS

Corn Startch, Sugar, Tapioca Starch, Baking Powder, Precooked Flour